The benefits of year-round daylight saving time: evidence from Turkey
Ever since Benjamin Franklin’s observation in the late eighteenth century that people wasted daylight by sleeping after sunrise and squandered wax by burning candles in the evening, energy conservation has been the main motivation for governments to follow ‘daylight saving time’ (DST). Using Turkey’s recent decision to extend DST to the whole year, this column summarises new evidence on how DST affects the consumption and generation of electricity, and related greenhouse gas emissions. The analysis suggests that while total consumption is unchanged, emissions may have gone down due to the policy change.